A tasty fall cocktail inspired by all the lovely autumn foliage and an actual change of seasons at my mom’s house in the local mountains.

The House of Drinking with Chickens: a before + after tour of the primary suite. Spoiler alert: it wasn’t much of a suite before.

A perfect summer-fall segue cocktail: The Mulled Maple Apple Daiquiri. Fall is nigh, so we’re definitely going to apple. Then we’re going to add some mulling spiced maple syrup. But we’re going to cling to summer with our rum, ok? | Drinking with Chickens

The House of Drinking with Chickens: a before + after tour of our stairwell renovation.

The House of Drinking with Chickens: a full before and after tour of our 108-year-old city farmhouse kitchen renovation.

The House of Drinking with Chickens: a full before and after tour of our renovated 1908 city farmhouse living room.

The House of Drinking with Chickens: A little before and after tour of the front of our 113-year-old Los Angeles farmhouse renovation. Even though it’s not really a farmhouse.

A delightfully refreshing cocktail recipe made with Vita Frute Blood Orange Vodka Soda, Exotico Tequila Reposado, lime juice, egg whites, and a Scarlet Fruit Syrup made from red plums, cherries, blood orange, honey, and cinnamon | Drinking with Chickens #sponsored #justaddbubbles #makeitexotico

A rum-tastic Boozy Dole Whip Fizz cocktail (plus also a mocktail version) in honor of National Dole Whip Day!

A tropical, refreshing mojito cocktail recipe in honor of Pride Month, and our good friend Dan Magro who created the annual #pridepour campaign. This festive drink features boozy rum-soaked melon and pineapple, melon liqueur, mint, lime, and sparkling water. | Drinking with Chickens

An unexpectedly refreshing summer margarita recipe made with corn milk, lime, orange liqueur, and Exotico Blanco tequila | Drinking with Chickens #AD

Everything you need to know to celebrate the third annual (inter)National Drinking with Chickens Day.

Boozy Carrot Cake Eggnog cocktail recipe | YES WE SHOULD DRINK EGGNOG IN THE SPRING | Drinking with Chickens

A springtime floral twist on a Campari Spritz cocktail recipe.

A tart and tasty blood orange margarita with a hint of lavender.

A refreshing twist on a classic Aperol Spritz recipe for the holidays featuring a homemade Spiced Cranberry Syrup | Drinking with Chickens

A boozy, from-scratch pistachio holiday eggnog recipe made with fresh eggs, homemade pistachio milk, and rum | Drinking with Chickens.

A bloody good Halloween-inspired twist on the classic Corpse Reviver No. 2 cocktail recipe.

AD | Spun Sugar Flower Margarita cocktail recipe made with Exotico Tequila Blanco, creme de violette, and homemade floral cotton candy garnish | Drinking with Chickens

AD | A super fun summer cocktail recipe mash-up of a margarita and sangria: The Stone Fruit Sangarita featuring Exotico Tequila Reposado, all the fresh summer stone fruit, orange liqueur, and a little rosé wine for good measure.